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	<title>quandopasta.it &#187; Gorgonzola</title>
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		<title>Pasta ai quattro formaggi gratinata</title>
		<link>https://www.quandopasta.it/pasta-ai-quattro-formaggi-gratinata/</link>
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		<pubDate>Sun, 03 Apr 2011 20:22:37 +0000</pubDate>
		<dc:creator><![CDATA[Pasqualino di Bari]]></dc:creator>
				<category><![CDATA[Al forno]]></category>
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		<category><![CDATA[Fontina]]></category>
		<category><![CDATA[Gorgonzola]]></category>
		<category><![CDATA[Ingredienti]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Pasta & Dintorni]]></category>
		<category><![CDATA[Primi]]></category>
		<category><![CDATA[Ricette d'Autunno]]></category>
		<category><![CDATA[Taleggio]]></category>
		<category><![CDATA[4]]></category>
		<category><![CDATA[besciamella]]></category>
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		<category><![CDATA[cremoso]]></category>
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		<category><![CDATA[formaggi]]></category>
		<category><![CDATA[forno]]></category>
		<category><![CDATA[gorgonzola]]></category>
		<category><![CDATA[gratinata]]></category>
		<category><![CDATA[groviera]]></category>
		<category><![CDATA[latte]]></category>
		<category><![CDATA[mezze maniche]]></category>
		<category><![CDATA[parmigiano]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[penne]]></category>
		<category><![CDATA[quattro]]></category>
		<category><![CDATA[regionale]]></category>
		<category><![CDATA[Ricetta]]></category>
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		<description><![CDATA[<p>Da qualche giorno è arrivata la primavera, anzi sembra quasi estate! Allora prima che sia troppo tardi, è giunto il momento di salutare i freddi dell’inverno con un piatto tipicamente ipercalorico, la pasta gratinata ai quattro formaggi: è stata la nostra cena di stasera… la salutiamo e arrivederci in autunno!! Speriamo di digerirla prima, in ogni caso! ; )</p><p>The post <a rel="nofollow" href="https://www.quandopasta.it/pasta-ai-quattro-formaggi-gratinata/">Pasta ai quattro formaggi gratinata</a> appeared first on <a rel="nofollow" href="https://www.quandopasta.it">quandopasta.it</a>.</p>]]></description>
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